Bring me into your kitchen - Chef Mila's Cooking Classes!

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Girl and the Kitchen

Good Food. Done Right.

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Asian

Chicken noodle soup with baby bok choy

Instant Pot Chinese Chicken Noodle Soup

This super tender and flavorful baked honey mustard chicken is made with my signature Restaurant Style Honey Mustard Dressing and nothing else except a hot oven! The dressing makes for an incredible sauce that glazes over the chicken perfectly!

15 Easy Chicken Dinner Recipes for the Whole Family

How to Make Kimchi Soup

How to Make Kimchi Soup

This super easy miso glazed salmon is every last minute dinner dream come true! The salmon cooks up in under 15 minutes and the miso dressing can be made ahead AND can last in your fridge for up to 3 weeks, making this the ultimate 15 minute dinner!

Easy Miso Glazed Salmon

My miso sauce is probably one of the most versatile and simplest sauces to keep on hand for dressings, sauces and marinades! Meat your new magic sauce that will compliment absolutely everything on your dinner plate!

How to Make Miso Sauce

$This Instant Pot Pho is a game changer! Full of authentic flavors but with half the fat and a fraction of the time it takes a classic pho to cook! Learn the secret techniques and flavors behind an authentic pho. Say hello to your new favorite chicken soup!$

How to Make Instant Pot Pho (Chicken Version)

BBQ Teriyaki Marinated Grilled Chicken and the Most Versatile Spice Mix Ever

A super delicious and simple vegetarian baked sweet and sour chicken recipe that is sure to please even the biggest meat eaters! Best of all it is loaded with tons of healthy and crunchy roasted vegetables and no frying is necessary!

Vegetarian Baked Sweet and Sour “Chicken” with Roasted Vegetables

My Asian Style Grilled and Marinated Flank Steak is full of flavor, texture and that mmmmmm savory umami balance on your palate that makes you beg for more and more.

Asian Style Grilled and Marinated Flank Steak

Crispy, crunchy and spicy! This new spin on simple tuna from a can will be your next appetizer go to! Full of bright colors and plenty of flavor these little tuna fish cakes are the best thing to have ever happened to canned tuna!

Crispy Fish Cakes with Chipotle Aioli

Meet an exciting twist on an ordinary vegetable. These Honey Soy Glazed Green Beans are packed with flavor and tossed in a gorgeous honey glaze that sticks to every delicious side! The addition of woodsy shiitake mushrooms only adds to the deliciousness of this side!

Honey Soy Glazed Green Beans with Shitake Mushrooms

Lunch is never a bore or a hassle with my incredible and simple NO COOK Instant Pho to Go! The ingredients are never boring, always delicious and never-ending! Create vegetarian, vegan and meat lover options with my super simple formula!!!

Instant Pho to Go

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I rarely stop to enjoy the positive feedback that

I rarely stop to enjoy the positive feedback that we get from our incredible clients… so here is a few extremely satisfied clients❤️
Including a BADA$$ athlete @diamonddoesit1 from the WNBA🏀🏀🏀
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A very special thank you to my incredible chefs and servers for allowing our private cheffing and events to happen… flawlessly! ❤️
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@rach_jake @chef.nicarrara @chefkarakgourmet @maegan.cullinan

Have you missed me? I’m just over here creating

Have you missed me? I’m just over here creating reels and content for you😜
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QUESTION: What content do YOU want to see! Comment below and tell me your kitchen and healthy eating struggles 🥑🥑🥑
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In the meantime I’ll work on perfecting my selfie game!

To drink or not to drink?🥃 . Screw it! It’s F

To drink or not to drink?🥃
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Screw it! It’s Friday let’s drink! Here is my favorite bourbon cocktail🥃
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🥃into a shaker, add in some bourbon, fresh berries, lemon juice, a splash of orange bitters and fresh mint
🥃muddle it all together with a muddler or a spoon
🥃add in your bourbon and shake the shaker!
🥃pour ice into a rocks glass🧊🧊🧊
🥃strain the mixture into the rocks glass. Feel free to top off with some sparkling water for some bubbles!
🥃take a lemon rind and rub it along the rim and drop it right in!
🥃 sip and enjoy❤️
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Happy Friday❤️

Totally obsessed with this cheesecake chart! Thank

Totally obsessed with this cheesecake chart! Thanks @guarnaschelli for posting this!!!❤️
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I love me a classic New York Cheesscake but that fluffy Japanese cheesscake looks EPIC!
What’s Your favorite?!??🙂

Sometimes I have to take a step back and just marv

Sometimes I have to take a step back and just marvel at how incredibly talented my chefs are🥰🥰🥰
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These are just a few of the incredible dishes my chef @maegan.cullinan created for our Latin inspired clients bday 🔪🔪🔪
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1️⃣1st Course: Ceviche with Fresh Fish, Fresno Chillies, Avocado, Cilantro Oil
2️⃣2nd Course: Roasted Tender Pork Shoulder, chimichurri potatoes, cannellini beans, smoky serrano sauce
3️⃣3rd Course: Arroz con Pollo with avocado and serrano salsa.
4️⃣4th Course: Sous Vide Beef Tenderloin, Cauliflower with Fresno Chillies, Pickled Raisins, Hazelnuts and Capers, Cilantro Garlic Oil,
5️⃣5th Course: Chocolate and Hazelnut Creme Brûlée with Fresno Powder
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Our goal is to never stop amazing… and these girls never do❤️❤️❤️
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It’s one of those Mondays... where I just want t

It’s one of those Mondays... where I just want to throw my phone in the garbage disposal👎 .
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Anyone else having one of THOSE days? 🤨🤨🤨
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📸 photo credit to @lynn_yati ❤️

Hate does not live here 🇮🇱#hatedoesntliveher

Hate does not live here 🇮🇱#hatedoesntlivehere

The 4 Step Cooking Method

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