Description
Meet a fruity and refreshing twist on the classic Moscow Mule cocktail! Full of raspberries and fresh mint this cocktail will be the ultimate go to for all your summer BBQ’s!
Ingredients
Scale
- 8 oz SVEDKA vodka
- 10 oz fresh raspberries
- 8 mint leaves
- 4 oz frozen raspberries
- 2 limes (juiced)
- 2 bottles ginger beer
- lime wedges, fresh raspberries and mint leaves for garnish
- ice
Instructions
- place all the FRESH raspberries, lime and mint into a large pitcher or muddling glass and press them down until nicely muddled.
- Distribute ice half way up to the top to 4 Moscow mule mugs or any other glass available on hand. Place 2 oz of SVEDKA vodka into each glass and stir well.
- Top with ginger beer and the frozen berries.
- Garnish with extra lime wedges, mint leaves and raspberries!
Notes
- If limes are hard to juice, just throw them into the microwave for 10 seconds to really get the juices flowing
- Prep Time: 5 minutes
- Category: BBQ, Drinks
- Cuisine: American