This super creamy Nutella and banana ice cream is actually healthy! And with only two ingredients and just a bit of prep this dessert is yours! Go ahead have a scoop or four, it's practically guilt free!!!
As much as I love my Vitamix, it just did not work as well for this. I really preferred the food processor for this much better. It got me the consistency significantly faster than I had expected. You can try to use a blender but I believe you will have much better luck with the food processor.
If you over pulse it and it becomes too soft, just stick it back in the freezer for 20-30 minutes and it will come back to the correct texture.