My One Pot Greek Chicken is full of bright lemony flavors and super tender potatoes. All made in one pot with maximum flavor and minimum clean-up!
*The potatoes should look golden brown on the outside and when you break them in half they will be white in the center, and golden yellow all around the center! The yellow comes from the lemon and chicken juices. Sometimes when I really want to impress the guests, I add a bit of turmeric to the cooking liquid, it turns them a nice bright yellow and is a great trick for rice as well. People will think it’s saffron!”